BLOG ClimateFisheriesScience September 24, 2021

The Heat is On: Climate-Readiness in Fisheries

Atxidax is the Aleut word for Pacific cod, and it translates to “the fish that stops.” Alaska Native people have stewarded and harvested Pacific cod in Alaskan waters for over 4500 years, and Pacific cod continues to be...

BLOG FisheriesFloridaScience September 24, 2021

The Heat is On: Climate-Readiness in Fisheries

Tampa Bay was in the national spotlight in April when the state government intentionally released 210 million gallons of nutrient-rich water from the Piney Point gypsum stack into the bay. This decision was based on the...

BLOG ArcticFisheriesPolicy August 2, 2021

The Troubling Impacts of Florida’s Piney Point Pollution

Along the coast of the United States, marine ecosystems support fisheries that feed us, connect us with friends and family and sustain cultures and traditions. As a result of decades of hard work by fishermen, managers,...

BLOG FisheriesWildlife Facts July 27, 2021

Six Solutions for Sustainable, Climate-Ready and Equitable Fisheries

It’s a shark. But, it doesn’t use teeth to eat. Yes, I’m serious. I’m writing about none other than the basking shark. These gentle giants are often overlooked, thanks to the popularity of great white sharks and whale sh...

BLOG FisheriesScience July 22, 2021

All About Basking Sharks

How many species of sharks can you name off the top of your head? We know the big ones like great white sharks, great hammerheads and tiger sharks. But there are hundreds of species of sharks out there, some of which are...

BLOG FisheriesUncategorized July 12, 2021

3 Unexpected Places to Find Sharks

Ocean ecosystems, Indigenous cultures, commercial and recreational fishing, and coastal livelihoods and economies—all of these rely on abundant fish populations. That means there is a lot at stake to ensure we manage fis...

BLOG FisheriesUncategorized July 1, 2021

Running Aground – The U.S. Fisheries Management System is Headed for the Rocks

As the importance of environmental sustainability becomes more understood and accepted, many people are beginning to look more critically at their own daily choices—whether it’s skipping single-use plastics, reducing per...

BLOG FisheriesUncategorized March 23, 2021

Can It Be Sustainable to Eat Fish?

Around the world, the COVID-19 pandemic has upended our lives this year, most heartbreakingly for the millions who have lost a family member, friend or loved one. For many of us, daily routines have shifted dramatically,...

BLOG ClimateFisheriesPlasticsPolicy December 24, 2020

How Have U.S. Fisheries Been Impacted by COVID-19?

At Ocean Conservancy, it is our great privilege to come to work every day and focus on ways we can protect our ocean from some of the greatest global challenges because a healthy ocean means abundant wildlife, thriving c...

BLOG FisheriesWildlife Facts November 25, 2020

To the Ocean Defenders in the U.S. Federal Government, With Gratitude

You’ve heard of catfish. You’ve heard of lionfish. And you’ve probably heard of frogfish, too. But have you ever heard of hogfish? I certainly hadn’t, but as someone with the last name Hogge (yes, it’s pronounced like th...